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Chef Collaboration: Mother’s Day High Tea

Location

Kuala Lumpur, Malaysia

Date

9th and 10th May 2026

Presented at Potager, one of Kuala Lumpur’s most distinguished dining destinations, this special service brought together Chef Yingying, founder of Doña Bakehouse, in collaboration with Potager’s Head Pastry Chef Joo and the team.

Rooted in shared craftsmanship and precision, the experience expressed a thoughtful dialogue between technique and emotion, culminating in a refined Mother’s Day high tea celebrating care, memory, and artisanal excellence.

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